Savor the true taste of India with every bite Gujarati, Punjabi,
breakfast, and more.
A classic Gujarati combo of crispy gram flour sticks (fafda) served with deep fried spirals soaked in suger syrup.
Crispy fried fritters made with fenugreek leaves and spiced gram flour.
Spicy curry made with dried peas, topped with crunchy sev and fresh garnishes.
Soft, crumbled khaman mixed with spices, garnished with sev, coconut, and coriander.
Golden crispy balls stuffed with lentils, peas & spices served with chutneys.
Steamed gram-flour cake tempered with mustard seeds, curry leaves, chillies, garnished with fresh coriander.
Steamed rice-flour cakes served with spicy oil.
Plain flour bread stuffed with potatoes & spices.
Plain flour bread stuffed with cottage cheese & spices.
Indian spiced milk tea brewed with aromatic herbs and bold flavors.
Freshly brewed filter coffee with velvety milk and sweet aroma.
Toasted bread loaded with masala aloo & garlic chutneys and topped with cheese.
Crispy toast loaded with gooey cheese and juicy tomato.
Classic chocolate shake with velvety texture and deep chocolate flavour.
Thick, smooth and bursting with oreo flavour.
Indian Cottage Cheese cooked in a creamy, spiced tomato-cashew gravy.
Mixed Vegetables curry in thick & spicy gravy cooked in kolhapuri style.
Small round and crispy koftas with a gorgeous dry fruit filling are soaked in a flavorful gravy.
Indian Cottage Cheese cooked in tomato onion gravy with special spices.
Spicy chickpeas curry.
Indian cheese cooked in a buttery, mildly spiced tomato cream sauce.
Whole cashews cooked in a rich, spiced tomato-onion curry.
Soft paneer or cottage cheese cubes cooked in smooth spinach curry.
Yellow lentils tempered with green chillies, garlic, onion, tomato and garnish with coriander.
Black lentils cooked with butter, spices and cream.
Wheat flour bread stuffed with potatoes & spices
Wheat flour bread stuffed with cottage cheese & spices.
4 Curry, 2 Farsan, 1 Sweet, Puri/Roti, Dal/Kadhi, Rice/Khichadi, Aachar, Salad, Papad
4 Curry, 2 Farsan, 1 Sweet, Puri/Roti, Dal/Kadhi, Rice/Khichadi, Aachar, Salad, Papad
3 Curry, 2 Farsan, 1 Sweet, Rotlo/Rotli, Khichadi, Kadhi, Gor, Lasan Chutney, Papad, Salad
2 Curry, 1 Sweet, Dal, Rice, Naan, Aachar, Salad, Papad
3 Bati, Dal, Churma, Papad
Mango flavoured creamy buttermilk.
Sweet flavoured creamy buttermilk.
Buttermilk with herbs & spices.
Indian spiced milk tea brewed with aromatic herbs and bold flavors.
Creamy, chilled strained-yogurt dessert flavoured with cardamom & saffron.
Traditional Gujarati sweet of roasted besan fudge with aromatic spices and a hint of nuts
An Indian sweet consisting of small flat paneer cake soaked in sweetned milk & nuts.
Golden deep fried balls (Milk Solids) soaked in sugar syrup.
Creamy ice cream swirled with chunks of soft gulab jamun and a hint of cardamom
Dinner (Everyday) | Lunch (Saturday and Sunday)
Gulab Jamun & Seasonal Dessert
Tawa Roti & Puri
Dhokla/Khaman & Methi Gota
Fried/Roasted Papad
Sweet Gujarati Tur Dal & Sweet Kadhi
Masala Chaas
Rice & Mung Dal Khichdi
Cucumber, Carrot, Onion &
Tomato
Aloo, Bhindi Masala, Chana Masala, & Sev Tomato
Golden crispy balls stuffed with lentils, peas & spices served with chutneys.
Steamed gram-flour cake tempered with mustard seeds, curry leaves and chillies, garnished with fresh coriander.
Soft, crumbled khaman mixed with spices, garnished with sev, coconut, and coriander.
Crispy fried fryums served with garlic and spicy potatoes.
Steamed rice-flour cakes served with spicy oil.
Steamed blend of rice, wheat and chickpea flours, infused with Indian herbs.
Spicy curry made with dried peas, topped with crunchy sev and fresh garnishes.
Spicy vegetables curry served with toasted buttered bread roll.
Creamy mashed veggie bhaji topped with melted cheese, served with buttery pav
Spicy fried potato balls served in a bread roll with chutneys.
Spicy fried potato balls served in a bread roll topped with melted cheese.
Indian-style burger stuffed with spiced potato dumplings, deep-fried and served with spicy Szechuan sauce.
Potato burgers filled with peanuts, onion & served with chutneys.
Soft buttered bun stuffed with spicy potato masala and melted cheese.
Small crispy puffed breads filled with boiled potato & black chana and served with tangy tamaring chutney & spicy mint water.
Small crispy boiled potato, onion, tomatoes topped with various chutneys and sev.
Crispy puris filled with spiced potatoes and chutneys, topped with cool yogurt, sev & fresh coriander.
Crunchy, tangy-spicy chaat with puffed rice, fresh veggies, sev and chutneys.
Ragda - a yellow pea soup with pattice - fried potato cutlet topped with chutneys
Crispy wheat bhakhri topped with tangy tomato-herb sauce, fresh veggies and melted cheese.
Lentil doughnut soaked in sweet chilled yoghurt, served with various chutneys and topped with herbs & spices.
Most popular Indian Appertizer.
Samosa topped with checkpeas curry, served with chilled yoghurt & various chutneys.
Spiced potato patties and chickpeas, layered with chutneys and sev.
Crushed pooris with potato, onion & tomato, dressed in mint & tamarind chutneys, yogurt and a sprinkle of sev.
Deep-fried vegetarian momos stuffed with mixed veggies and aromatic spices, served with spicy dipping sauce.
Creamy paneer curry simmered in velvety tomato-butter sauce.
Indian Cottage Cheese cooked in a creamy, spiced tomato-cashew gravy.
Indian Cottage Cheese cooked in tomato onion gravy with special spices.
Whole cashews cooked in a rich, spiced tomato-onion curry.
Soft paneer or cottage cheese cubes cooked in smooth spinach curry.
Small round and crispy koftas with a gorgeous dry fruit filling are soaked in a flavourful gravy.
Spiced dal cooked with onions, tomatoes, garlic and spices.
Yellow lentils tempered with green chillies, garlic, onion, tomato and garnish with coriander.
Black lentils cooked with butter, spices and cream.
Tomatoes cooked in spices, garnished with crispy chick-pea sev.
Mixed vegetables cooked with coconut, peanuts & spices.
Roasted eggplant in fragrant masala paste of green onions.
Potato cooked with garlic & special spices.
Roasted cashews cooked with garlic and spices.
Plain flour bread traditionally cooked.
Garlic flavoured plain flour bread.
Butter flavour plain flour bread.
Cheese flavoured plain flour bread.
Freshly made wheat traditional Indian rotli.
Traditional Gujarati rotlo.
Plain flour bread stuffed with potatoes & spices.
Plain flour bread stuffed with cottage cheese & spices.
Steamed white rice.
Jeera rice basically flavoured with ghee, cumin & coriander.
Fragrant basmati rice with fresh vegetables & aromatic spices.
Basmati rice and spiced paneer cooked with herbs & spices.
Stir-fried rice with mixed vegetables with raita & papadam.
Spiced tawa-rice tossed with veggies and melted cheese.
Soft rice-dal porridge with spinach and spices.
fluffy rice and dal cooked with simple spices.
( Dinner Everyday, Weekend Lunch )
* Min. 4 People & Full Table Only *
4 Curry, 2 Farsan, 1 Sweet, Puri/Roti, Dal/Kadhi, Rice/Khichadi, Aachar, Salad, Papad
( Dinner Everyday, Weekend Lunch )
4 Curry, 2 Farsan, 1 Sweet, Puri/Roti, Dal/Kadhi, Rice/Khichadi, Aachar, Salad, Papad
( Dinner Everyday, Weekend Lunch )
3 Curry, 2 Farsan, 1 Sweet, Rotlo/Rotli, Khichadi, Kadhi, Gor, Lasan Chutney, Papad, Salad
3 Bati, Dal, Churma, Papad
Grilled stuffed with special masala, vegetables, cheese & served with chutney & tomato sauce.
Bread stuffed with potato and served with chutney and tomato sauce.
Grilled bread stuffed with vegetables, cheese & served with chutney & tomato sauce & potato chips.
Mango flavoured creamy buttermilk.
Sweet flavoured creamy buttermilk.
Buttermilk with herbs & spices.
Indian spiced milk tea brewed with aromatic herbs and bold flavors.
Creamy, chilled strained-yogurt dessert flavoured with cardamom & saffron.
An Indian sweet consisting of small flat paneer cake soaked in sweetned milk & nuts.
Creamy ice cream swirled with chunks of soft gulab jamun and a hint of cardamom.
Traditional Gujarati sweet of roasted besan fudge with aromatic spices and a hint of nuts.
Golden deep fried balls (Milk Solids) soaked in sugar syrup.
Crispy toast loaded with gooey cheese and juicy tomato.
Deep-fried potato crisps, crunchy, salty.
Crispy wheat bhakhri topped with tangy tomato-herb sauce, fresh veggies and melted cheese.
Toasted bread loaded with masala aloo & garlic chutneys and topped with cheese.
Deep-fried vegetarian momos stuffed with mixed veggies and aromatic spices, served with spicy dipping sauce.
Copyright 2026 . Vatan Sydney Pty Ltd. Website by Collab Softech
We usually reply within a few minutes 😊
Namaste 🙏
Looking for thali, booking, or takeaway?
